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40 30 30 Healthy Kitchen

Milan

2017

40 30 30 Healthy Kitchen
Milan2017

Milan’s 40 30 30 has been the first bistro dedicated to the Zone Diet in Italy. Rigorous materials in sober colours are expressed in a contemporary language, making the space welcoming and functional. Milanese architecture is a continuous reference: terracotta and granite walls and floors, combined with wood, textile fibres and marble. The bistro is divided into three areas, three ways to consume food. One is characterized by a large counter in marble and black terrazzo, a focal point of the entire area. Another part of the room is a traditional venue for diners. On the lower ground, customers enjoy the chef’s specials, while sitting at a large, shared table with direct views in the kitchen.

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